Ingredients:
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– 2 chicken breasts, sliced
– 2 tbsp olive oil
– 2 tbsp lemon juice
– 2 cloves garlic, minced
– 1 tsp oregano
– 1/2 tsp salt
– 1/2 tsp black pepper
For Serving:
– 4 pita breads
– 1/2 cup tzatziki sauce
– 1/2 red onion, sliced
– 1 tomato, diced
– 1/2 cucumber, sliced
– 1/4 cup feta cheese, crumbled
Instructions:
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1. Marinate chicken in olive oil, lemon juice, garlic, oregano, salt, and pepper for 30 minutes.
2. Cook chicken in a pan over medium heat until golden and cooked through.
3. Warm pita breads, then fill with chicken, tzatziki, onion, tomato, cucumber, and feta.
4. Wrap and serve.
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