*Ingredients:
– 1 oz coconut rum (Malibu or similar)
– 1 oz peach schnapps
– 1 oz pineapple juice
– 1 oz cranberry juice
– ½ oz grenadine (for a sweet, layered effect)
– ½ oz lime juice (for a tangy twist)
– Ice cubes
– Sugar or colored sugar for rimming (optional)
*Instructions:*
1. *Prepare the glasses:*
– If rimming with sugar, dip the shot glasses in lime juice, then roll in sugar.
2. *Mix it up:*
– Fill a cocktail shaker with ice.
– Pour in *coconut rum, peach schnapps, pineapple juice, cranberry juice, grenadine, and lime juice.*
– Shake well for *10-15 seconds* until chilled.
3. *Serve & enjoy!*
– Strain into shot glasses.
– *Optional:* Garnish with a tiny pineapple wedge or cherry for extra flair.
*Hoochie Mama Variations:*
*Spicy Kick:* Add a few drops of hot sauce or muddle in some jalapeños.
*Frozen Version:* Blend with ice for a *slushy-style* party drink!
*Cocktail Style:* Double the recipe, serve over ice in a rocks glass.
This shot is *sweet, tropical, and dangerously smooth!* Let me know if you want more wild party drinks!
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