Cheese Bread Rings Recipe

 

 

 

 

 

 

 

 

 

*Ingredients:*

* 2 cups all-purpose flour
* 1 tsp instant yeast
* 1 tsp sugar
* ½ tsp salt
* 2 tbsp butter (softened)
* ¾ cup warm milk
* 1 cup shredded mozzarella + cheddar mix
* 1 tsp dried herbs (oregano or basil)

*Instructions:*

1. *Make the Dough:* Mix flour, yeast, sugar, and salt. Add butter and warm milk gradually to form a soft dough. Knead for 8–10 minutes until smooth.
2. *Let Rise:* Cover and let it rise for 1 hour or until doubled.
3. *Shape:* Divide dough, form rings (like donuts), and place on a baking tray.
4. *Top:* Brush with a little milk or butter, sprinkle shredded cheese and herbs.
5. *Bake:* Bake at *375°F (190°C)* for *15–20 minutes*, until golden brown.
6. *Serve Warm* — cheesy, soft, and irresistible!