Ingredients
2lbs Chicken wings
Salt and pepper
Chimichurri seasoning
Hot Maple Sauce
1/4 cup maple syrup
1/4 cup wing sauce
2 tbsp butter
2 tsp garlic powder
Instructions
Gather all the necessary ingredients: 2 lbs chicken wings, salt, pepper, Chimichurri seasoning, 1/4 cup maple syrup, 1/4 cup wing sauce, 2 tbsp butter, and 2 tsp garlic powder.
Start by preheating your smoker to 300°F (150°C). This will give the chicken wings plenty of time to reach the desired temperature during the smoking process.
In a large mixing bowl, add 2 lbs of chicken wings.
Coat the chicken wings with cooking oil. This will help the seasonings adhere to the wings and prevent them from sticking to the smoker.
Season the chicken wings generously with salt, pepper, and Chimichurri seasoning. Use your hands to make sure each wing is fully coated in the seasonings.
Once the smoker is preheated, carefully place the seasoned chicken wings on the smoker.
Close the lid and let the chicken wings smoke until they reach an internal temperature of 175°F (79°C). This should take approximately 30-45 minutes, but the exact cooking time will depend on the size of the wings and the temperature of your smoker.
While the chicken wings are smoking, prepare the sauce by combining 1/4 cup maple syrup, 1/4 cup wing sauce, 2 tbsp butter, and 2 tsp of garlic powder in a saucepan.
Place the saucepan over medium heat and stir continuously until the butter has fully dissolved and the ingredients are fully combined. Set the sauce aside for later use.
Once the chicken wings are fully cooked, remove them from the smoker and let them rest for a few minutes. This will allow the juices to redistribute and prevent the wings from becoming dry.
Pour the prepared sauce over the chicken wings in a large mixing bowl. Use your hands or a spoon to make sure each wing is fully coated in the sauce.
Serve the smoked chicken wings immediately, garnished with extra Chimichurri seasoning if desired. These delicious wings are perfect for game day, a backyard barbecue, or any other occasion where you want to impress your guests with your culinary skills. Enjoy!
Leave a Comment