Sizzle & Savory Feast

 

 

 

 

 

 

Ingredients:

1 lb beef sirloin, thinly sliced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
3 garlic cloves, minced
1/4 cup soy sauce
2 tbsp oyster sauce
1 tbsp brown sugar
1 tsp sesame oil
2 tbsp vegetable oil
Salt and pepper to taste
2 cups cooked white rice

Instructions:

1. In a bowl, marinate the beef strips with soy sauce, oyster sauce, brown sugar, and sesame oil. Let it sit for 15 minutes.
2. Heat vegetable oil in a wok or skillet over high heat. Add garlic and stir-fry until fragrant.
3. Add the marinated
eef and cook until browned.
4. Toss in the sliced bell peppers and onion, stir-fry for a few minutes until vegetables are tender-crisp.
5. Season with salt and pepper to taste.
6. Serve hot over cooked white rice.