Ingredients:
2 boneless, skinless chicken breasts
1 teaspoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 mango, diced
1/2 red onion, diced
1/4 cup chopped cilantro
1/4 cup lime juice
1/2 teaspoon chili powder
Salt and pepper to taste
Instructions:
In a small bowl, combine olive oil, salt, pepper, garlic powder, and onion powder. Rub the mixture over the chicken breasts.
Grill the chicken breasts over medium heat for 5-7 minutes per side, or until cooked through.
In a separate bowl, combine mango, red onion, cilantro, lime juice, and chili powder. Season with salt and pepper to taste.
Serve the grilled chicken with the mango salsa.
Tips:
You can add other ingredients to the mango salsa, such as jalapenos, avocado, or pineapple.
Serve the chicken and salsa with your favorite sides, such as rice, quinoa, or grilled vegetables.
This recipe is perfect for meal prep! Make a big batch of mango salsa on the weekend and enjoy it throughout the week.
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