Ingredients:
1 ripe banana (frozen for a creamier texture)
1 tbsp peanut butter (or any nut butter)
½ cup brewed coffee (cooled)
½ cup milk (any kind—dairy or non-dairy)
½ cup Greek yogurt (optional, for extra creaminess and protein)
1–2 tsp honey or maple syrup (optional, for sweetness)
A handful of ice cubes
Instructions:
1. Brew your coffee and let it cool (or use cold brew for convenience).
2. Add the banana, peanut butter, coffee, milk, yogurt (if using), and sweetener to a blender.
3. Toss in a few ice cubes.
4. Blend until smooth and creamy.
5. Pour into a jar or glass and enjoy!
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