CREAMY BEEF SHRIMP SPAGHETTI IN CAJUN SAUCE

 

 

 

 

 

 

 

*Ingredients:*

– 12 oz spaghetti
– ½ lb ground beef
– ½ lb shrimp, peeled and deveined
– 2 tbsp olive oil
– 2 tbsp Cajun seasoning
– 3 garlic cloves, minced
– ½ cup red bell pepper, chopped
– ½ cup onion, chopped
– 1 cup heavy cream
– ½ cup chicken broth
– ½ cup Parmesan cheese
– ½ tsp paprika
– Salt, pepper, and red pepper flakes (optional)
– Fresh parsley (garnish)

 

 

*Instructions:*

1. Cook spaghetti until al dente. Drain and set aside.
2. In a skillet, heat 1 tbsp oil. Cook beef with 1 tbsp Cajun seasoning until browned. Set aside.
3. In the same skillet, add 1 tbsp oil. Cook shrimp with remaining Cajun seasoning until pink. Set aside.
4. Sauté garlic, bell pepper, and onion until soft.
5. Add cream, broth, Parmesan, paprika, and red pepper flakes. Simmer until thickened.
6. Toss in spaghetti, beef, and shrimp. Heat through.
7. Garnish with parsley and serve!

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*Time:* 35 mins | *Calories:* ~650/serving
Perfect for a quick, flavorful dinner!