Looking for a quick and easy dinner that the whole family will love? This One-Skillet Beef Stroganoff Tortellini is the perfect weeknight meal that combines hearty ground beef, tender cheese tortellini, and a rich, creamy mushroom sauce. Plus, it only takes 35 minutes to prepare from start to finish. Say goodbye to complicated dinners and hello to this simple, delicious recipe!
Ingredients:
1 lb ground beef (healthy ground beef recipes)
1 tablespoon Worcestershire sauce (classic Worcestershire flavors)
1 (9 oz) package refrigerated cheese tortellini (easy pasta recipes)
1/4 cup grated Parmesan cheese (optional, for serving – Parmesan topping ideas)
1 medium onion, chopped (onion recipes for beef dishes)
2 cloves garlic, minced (garlic cooking tips)
8 oz mushrooms, sliced (mushroom recipe ideas)
1 (10.75 oz) can cream of mushroom soup (easy creamy soups)
1/2 cup beef broth (beef broth recipes)
1/2 cup sour cream (sour cream uses in cooking)
1 tablespoon Dijon mustard (Dijon mustard recipes)
Salt and pepper to taste (seasoning tips for beef stroganoff)
2 tablespoons olive oil (healthy olive oil cooking)
Fresh parsley, chopped (garnish tips)
Directions:
1. Cook the Ground Beef:
Heat 2 tablespoons of olive oil in a large skillet over medium-high heat.
Add the ground beef and cook until browned, breaking it apart with a spoon as it cooks. Drain any excess grease.
Stir in Worcestershire sauce and season with salt and pepper to taste.
2. Sauté Vegetables:
Add chopped onion and sliced mushrooms to the skillet. Cook for 5-7 minutes until the onions are soft and mushrooms are tender.
Stir in the minced garlic and cook for another minute until fragrant.
3. Prepare the Sauce:
Stir in cream of mushroom soup and beef broth. Bring the mixture to a simmer.
Reduce the heat and simmer for a few minutes to allow the sauce to thicken.
4. Add the Tortellini:
Stir in the refrigerated cheese tortellini. Cook according to package instructions, about 3-5 minutes, until the tortellini is tender and coated in the creamy sauce.
5. Finish the Dish:
Remove from heat and stir in sour cream and Dijon mustard for extra richness and flavor. Taste and adjust seasoning with salt and pepper.
6. Serve:
Garnish with freshly chopped parsley and top with grated Parmesan cheese if desired.
Serve immediately and enjoy this comforting, one-skillet meal!
Prep Time: 10 minutes
Cooking Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Why You’ll Love This One-Skillet Beef Stroganoff Tortellini:
Easy Dinner Idea: One skillet, minimal cleanup, and full of flavor! Perfect for busy weeknights or weekends when you want something quick.
Comforting and Hearty: With ground beef, cheese tortellini, and a rich creamy sauce, this recipe is a filling, comforting meal everyone will enjoy.
Budget-Friendly Ingredients: Simple ingredients like ground beef, onions, and cheese tortellini make this dish both easy and affordable.
Customization: You can easily customize this recipe with other pasta, veggies, or proteins. You can even make it gluten-free or dairy-free with simple swaps.
Family-Friendly: Kids and adults alike will love this rich and creamy pasta dish that’s packed with flavor.
FAQs:
Can I use frozen tortellini? Yes, frozen tortellini works just as well as refrigerated. Just adjust the cooking time.
Can I substitute sour cream? Yes, you can use Greek yogurt or heavy cream if you prefer.
Conclusion: This One-Skillet Beef Stroganoff Tortellini is the ultimate go-to recipe for quick, easy, and delicious meals. Whether you’re feeding a busy family or entertaining friends, this dish is guaranteed to impress. Try it tonight, and don’t forget to check out our other easy weeknight dinner recipes for more inspiration!
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