Grilled Chicken & Avocado Salad Bowl

 

 

 

 

 

 

 

 

Ingredients:

1 grilled chicken breast, sliced
2 cups romaine or mixed greens
½ avocado, diced
½ cup cherry tomatoes, chopped
½ cup cucumber, sliced
½ cup grilled corn
1 tbsp olive oil
½ tsp black pepper
½ tsp garlic powder
½ tsp sea salt
½ tsp chili flakes (optional)
For the Avocado Dressing:
½ avocado
¼ cup Greek yogurt
1 tbsp lemon juice
1 garlic clove, minced
2 tbsp olive oil
½ tsp salt
½ tsp black pepper

Step by Step:

Grill the Chicken:
Season chicken with salt, black pepper, and garlic powder.
Grill for 5-6 minutes per side until fully cooked.
Let it rest for a few minutes, then slice.
Prepare the Dressing:
Blend avocado, Greek yogurt, lemon juice, garlic, olive oil, salt, and pepper until smooth.
Assemble the Bowl:
Place chopped romaine or greens in a bowl.
Add avocado, tomatoes, cucumber, and grilled corn.
Top with Chicken & Dressing:
Arrange sliced grilled chicken on top.
Drizzle with avocado dressing and sprinkle chili flakes for extra spice.
Serve & Enjoy:
Mix everything and enjoy fresh!
Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes
Calories: ~550 per serving | Protein: ~40g per serving