Ingredients:
1 package (8 oz) crescent roll dough
8 slices deli ham
8 string cheese sticks (mozzarella or cheddar)
2 tablespoons butter, melted
½ teaspoon garlic powder
½ teaspoon Italian seasoning
¼ teaspoon salt
¼ teaspoon black pepper
2 tablespoons grated Parmesan cheese
Directions:
Preheat Oven: Set to 375°F (190°C). Line a baking sheet with parchment paper.
Prepare the Dough: Roll out crescent dough and separate into 8 triangles.
Add Filling: Place a slice of ham on each dough triangle, then add a cheese stick on top.
Roll & Seal: Roll up tightly from the wide end to the point. Pinch the edges to seal.
Brush with Butter: Mix melted butter with garlic powder, Italian seasoning, salt, and pepper. Brush over each roll.
Bake: Place on a baking sheet and bake for 12-15 minutes or until golden brown.
Finish & Serve: Sprinkle with Parmesan cheese and serve warm.
Serve & Time:
Serves: 8
Prep Time: 10 minutes
Cook Time: 12-15 minutes
Total Time: 25 minutes
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