Honey Garlic Bacon Cheeseburger Tacos

 

 

 

 

 

 

 

Ingredients:

For the Tacos:
1 lb ground beef
6 slices bacon, cooked and chopped
1 cup shredded cheddar cheese
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
6 small flour tortillas, warmed
1/2 cup diced tomatoes
1/4 cup chopped fresh parsley or cilantro
For the Honey Garlic Sauce:
1/4 cup honey
3 cloves garlic, minced
2 tablespoons soy sauce
1 tablespoon apple cider vinegar
1 tablespoon butter
For the Special Sauce Drizzle:
1/4 cup mayonnaise
1 tablespoon ketchup
1 teaspoon Dijon mustard
1 teaspoon hot sauce (optional for spice)
1/2 teaspoon smoked paprika

 

Instructions:

1. Make the Honey Garlic Sauce:
In a small saucepan over medium heat, melt the butter.
Add minced garlic and sauté for 1 minute until fragrant.
Stir in honey, soy sauce, and apple cider vinegar.
Simmer for 3-4 minutes until the sauce thickens slightly. Set aside.
2. Cook the Beef:
In a skillet, heat olive oil over medium heat.
Add ground beef, garlic powder, onion powder, salt, and pepper.
Cook until browned and fully cooked, breaking the beef into crumbles (about 6-8 minutes).
Drain any excess fat.
Stir in the prepared honey garlic sauce and mix well.
3. Prepare the Special Sauce:
In a small bowl, whisk together mayonnaise, ketchup, Dijon mustard, hot sauce (if using), and smoked paprika.
Transfer the sauce to a squeeze bottle or use a spoon for drizzling.
4. Assemble the Tacos:
Warm the tortillas in a skillet or microwave until soft and pliable.
Fill each tortilla with honey garlic beef mixture.
Top with shredded cheddar cheese, chopped bacon, and diced tomatoes.
Drizzle generously with the special sauce.
Garnish with freshly chopped parsley or cilantro.

Serving Suggestions:
Serve with crispy fries, sweet potato fries, or a fresh side salad.
Add pickles or jalapeños for extra flavor.
Squeeze a wedge of lime over the tacos for a zesty kick.

Tips for Perfection:
Use sharp cheddar for a stronger cheesy flavor.
For extra texture, lightly toast the tortillas before assembling.
Try swapping beef for ground turkey or chicken for a lighter version.