My Favorite Pizza Recipe

 

 

 

 

 

 

 

Ingredients:

* 320g bread flour
* 160g cake flour
* 40g sugar
* 5g salt
* 20g fresh yeast
* 265ml water
* 20g unsalted butter

Steps:
1. Combine all ingredients and knead until the dough is smooth.

2. Divide the dough into equal pieces.

3. Roll each piece into a round shape. Use a bowl of similar size to make an imprint, then roll up the edges. Use a fork to prick the center.

4. Ferment the dough until doubled in size.

5. Preheat the oven to 200°C (392°F) for 10 minutes.

6. Add your choice of toppings on the pizza dough, and bake in the oven at 190°C (374°F) for 15 minutes.

You can make multiple pizzas at once. Freeze them and bake in an air fryer or oven whenever you want to enjoy them.