Ooey-Gooey Bacon Cheeseburger Pizza Pockets

 

 

 

Ingredients:

1 package refrigerated pizza dough
1 pound ground beef
1 packet burger seasoning mix
6 slices crispy bacon, crumbled
1 cup shredded cheddar cheese
1/2 cup pizza sauce
1 egg, beaten (for sealing)

Instructions:

Preheat your oven to 375°F (190°C).
Brown the ground beef in a skillet over medium heat. Add the burger seasoning mix and mix well.
Add the crumbled bacon and shredded cheddar cheese to the beef mixture, stirring to combine.
Roll out the pizza dough on a floured surface and cut into squares.
Spoon the beef mixture into the center of each square, then top with a dollop of pizza sauce.
Fold the dough over the filling to form pockets, sealing the edges with the beaten egg.
Place the pizza pockets on a greased baking sheet.
Bake in the preheated oven for 15-20 minutes, or until golden brown and cooked through.
Serve hot and enjoy the ooey-gooey goodness!