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Pancake Sausage Casserole – Breakfast Casserole

 

 

 

 

 

 

 

 

Looking for a hearty and delicious breakfast that will satisfy everyone? This Pancake Sausage Casserole is the ultimate brunch dish! Packed with savory breakfast sausage, fluffy pancake layers, and creamy scrambled eggs, this casserole is perfect for serving a crowd. It’s a great way to enjoy the best of both worlds: sweet and savory!

 

Ingredients You’ll Need: (Serves 6–8)

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For the Pancake Layer:

1 cup pancake mix (such as Bisquick) or homemade pancake batter

1 cup milk

2 large eggs

1 tsp vanilla extract (optional, for added sweetness)

For the Sausage Layer:

1 lb breakfast sausage, cooked and crumbled

Optional add-ins: diced bell peppers, onions, or mushrooms for extra flavor and texture

For the Egg Layer:

6 large eggs

½ cup milk

Salt and pepper, to taste

1 cup shredded cheddar cheese (optional but highly recommended for extra creaminess)

Step-by-Step Instructions:

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1. Preheat & Prep:
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish or line it with parchment paper for easy removal.

2. Make the Pancake Layer:
In a mixing bowl, whisk together the pancake mix, milk, eggs, and vanilla extract until smooth. Pour the batter evenly into the bottom of the prepared baking dish.

3. Add the Sausage Layer:
Sprinkle the cooked and crumbled breakfast sausage evenly over the pancake batter. For extra flavor, you can add diced bell peppers, onions, or mushrooms on top of the sausage.

4. Prepare the Egg Layer:
In another bowl, whisk together the eggs, milk, salt, and pepper until well combined. Pour the egg mixture evenly over the sausage layer.

5. Add Cheese (Optional):
For an extra gooey, cheesy layer, sprinkle shredded cheddar cheese over the top.

6. Bake:
Bake for 35–40 minutes, or until the eggs are set, the pancake layer is golden brown, and the cheese is bubbly and slightly golden. Allow the casserole to cool for 5–10 minutes before slicing and serving.

 

Why You’ll Love This Pancake Sausage Casserole:

It’s a quick and easy breakfast casserole that can feed a large group, making it perfect for brunch, family gatherings, or even holiday mornings.

High-protein and low-carb options can be incorporated by adjusting the ingredients, making it ideal for various diets.

Customize with your favorite add-ins like vegetables, extra cheese, or spices to fit your family’s taste.

Freezer-friendly: Make a large batch and freeze for later use!

Perfect for Busy Mornings and Meal Prep: This casserole is ideal for meal prep. You can prepare it ahead of time and just pop it in the oven when you’re ready to serve. It’s great for those busy mornings when you want a filling, nutritious breakfast without all the hassle.

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