Looking for a hearty, creamy, and flavorful pork dinner? Pork Chop Supreme is a simple yet indulgent meal featuring perfectly seared pork chops smothered in a rich and creamy sauce. This dish is sure to be a hit for family dinners, special occasions, or any night when you’re craving comfort food at its finest.
Ingredients:
For the Pork Chops:
4 boneless pork chops (about 1-inch thick)
1 Tbsp olive oil
1/2 tsp salt
️ 1/2 tsp black pepper
1 tsp garlic powder
️ 1/2 tsp paprika
For the Sauce:
1 (10.5 oz) can cream of mushroom soup
1/2 cup sour cream
1/2 cup milk
1 small onion, finely chopped
1/2 tsp thyme (optional)
1/2 cup shredded cheddar cheese
1 Tbsp fresh parsley, chopped (for garnish)
Directions:
Prepare the Pork Chops: Preheat your oven to 350°F (175°C). Season the pork chops on both sides with salt, pepper, garlic powder, and paprika.
Sear the Pork Chops: In a large oven-safe skillet, heat olive oil over medium-high heat. Sear the pork chops for 3-4 minutes on each side until browned. Remove from the skillet and set aside.
Make the Sauce: In the same skillet, add the chopped onion and sauté for 2-3 minutes until softened. Stir in the cream of mushroom soup, sour cream, milk, and thyme (optional). Cook until the sauce is smooth and heated through.
Bake the Pork Chops: Return the seared pork chops to the skillet. Spoon the sauce over the pork chops, then sprinkle the shredded cheddar cheese on top. Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the pork chops are tender and the cheese is melted and bubbly.
Serve: Garnish with fresh parsley and serve with mashed potatoes, rice, or your favorite side dish. Enjoy the creamy, savory goodness of this comforting pork dinner!
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Why You’ll Love Pork Chop Supreme:
Hearty and Creamy: The creamy mushroom sauce and melted cheddar cheese take these pork chops to the next level of flavor.
Quick and Easy: Ready in about 40 minutes, this meal is perfect for busy weeknights or a comforting Sunday dinner.
Perfect for Family Dinners: With its rich flavor and tender pork, this dish is sure to be a hit with the whole family.
Customizable: Serve it with mashed potatoes, rice, or your favorite side to complete the meal.
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Pro Tip: To make this dish even more indulgent, try adding a layer of crispy fried onions on top before serving for an added crunch!
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