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SEAFOOD

Roast chicken in garlic-prego sauce

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Chicken ingredient:

12-15 chicken pieces

3 tbsp Olive Oil

3 – 4 tbsp peri peri spice

4 tbsp lemon juice

1 tbsp dried thyme

Sauce ingredients:

1 tbsp garlic paste

1/4 cup melted butter

1 cup fresh cream

1 1/2 cup prego sauce

3 tbsp mayonnaise

Method:

Combine all the chicken ingredients and roast until cooked.

Meanwhile, mix all the sauce ingredients in a pan and simmer for 5 minutes.

Pour the sauce over the chicken and bake for 5-10 minutes.

Serve!❤️

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