Ingredients for Sticky Honey Garlic Sausage Pasta Skillet (Serves 4-6):
8 oz pasta (penne or rotini for best sauce absorption)
1 lb sausage (Italian, smoked, or chicken sausage), sliced
3 cloves garlic (minced)
1/4 cup honey (preferably raw or organic)
1/4 cup soy sauce (low-sodium for a healthier option)
1 tbsp apple cider vinegar
1/2 tsp red pepper flakes (optional, for a spicy kick)
2 tbsp olive oil (extra virgin for flavor)
Salt and pepper, to taste
Fresh parsley (chopped, for garnish)
How to Make Sticky Honey Garlic Sausage Pasta Skillet:
1. Cook the Pasta:
Bring a large pot of salted water to a boil. Add 8 oz of your favorite pasta (penne or rotini works best) and cook according to package instructions until al dente.
Drain and set aside. This easy pasta recipe is perfect for a quick family dinner.
2. Brown the Sausage:
Heat 2 tbsp of olive oil in a large skillet over medium heat. Add 1 lb of sliced sausage (Italian, smoked, or chicken sausage) and cook until browned and slightly crispy, about 5-7 minutes.
Stir in 3 cloves of minced garlic and cook for 1 more minute until fragrant. The savory sausage and garlic flavor are the perfect combination for this quick and easy dinner.
3. Make the Sticky Honey Garlic Sauce:
In a small bowl, whisk together 1/4 cup honey, 1/4 cup soy sauce, 1 tbsp apple cider vinegar, and 1/2 tsp red pepper flakes (optional, for added heat).
Pour the sauce into the skillet with the browned sausage and garlic. Stir well and let the sauce simmer for about 2 minutes, allowing it to thicken slightly into a sticky honey garlic sauce that will coat the pasta beautifully.
4. Combine Everything:
Add the cooked pasta to the skillet with the sausage and sauce. Toss everything together until the pasta is evenly coated in the honey garlic sauce.
Cook for an additional 2-3 minutes to let the flavors meld together, creating a flavorful, savory-sweet dish.
5. Garnish & Serve:
Remove the skillet from heat and sprinkle with freshly chopped parsley for a burst of freshness.
Serve hot and enjoy your delicious sticky honey garlic sausage pasta skillet—a perfect balance of sweet and savory!
Prep Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Servings: 4-6
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Why You’ll Love This Sticky Honey Garlic Sausage Pasta Skillet:
Quick dinner recipes for busy weeknights
Perfect for families and comfort food lovers
Easy-to-make with just a few simple ingredients like sausage, pasta, and garlic
Sweet and savory honey garlic sauce that coats every bite of pasta
A versatile skillet meal that can be made with Italian sausage, smoked sausage, or even chicken sausage for a lighter twist
Additional Tips for Perfecting This Recipe:
Use low-sodium soy sauce for a healthier, low-salt option.
Add vegetables like bell peppers or spinach for extra nutrients and color.
Meal prep-friendly: Make a double batch for easy lunches throughout the week.
Serve with a side of crusty bread to soak up the extra sauce.
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