A Delicious, Crispy, and Classic BLT Sandwich Recipe You’ll Love!
Ingredients:
For the Sandwich:
4 slices of thick-cut bacon
2 slices of bread (toasted)
4-6 slices of ripe tomato
4-5 leaves of crisp lettuce (romaine or iceberg)
2 tbsp mayonnaise
Salt and black pepper, to taste
—
Instructions:
Step 1: Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Drain on paper towels to remove excess grease and maintain crispiness.
Step 2: Toast the Bread
Toast the slices of bread until golden brown. Use your favorite artisan bread or whole grain bread for added flavor.
Step 3: Assemble the Sandwich
Spread 1 tbsp of mayonnaise on each slice of toast for a creamy base.
Layer the lettuce, tomato slices, and crispy bacon on one slice of toast.
Season the tomatoes with a pinch of salt and black pepper to enhance their flavor.
Step 4: Finish and Serve
Top with the second slice of toasted bread.
Cut the sandwich in half and serve immediately.
Enjoy:
Serve this classic BLT sandwich with your favorite side of crispy fries or potato chips for the ultimate comfort meal.
—
Why You’ll Love This Tremendous BLT Sandwich:
Quick and Easy: This sandwich is ready in less than 15 minutes, making it a perfect weeknight meal or easy lunch idea.
Comfort Food at Its Best: With crispy bacon, fresh lettuce, and juicy tomatoes, the BLT is a timeless sandwich everyone loves.
Simple Ingredients: Using just a few basic ingredients, this recipe packs a punch of flavor in every bite.
Customize It: Add avocado, cheddar cheese, or even a fried egg to make this sandwich your own!
—
Leave a Comment