free page hit counter
recipes

Amish Peanut Butter Cream Pie: A Rich and Creamy Dessert

 

 

 

 

 

 

 

 

Craving a dessert that combines the rich, nutty flavor of peanut butter with a creamy, indulgent filling? This Amish Peanut Butter Cream Pie is the ultimate treat for peanut butter lovers! With a smooth, velvety filling and a crunchy pie crust, this dessert is the perfect balance of sweetness and creaminess. Ideal for special occasions, family gatherings, or whenever you need to satisfy a sweet craving.

 

Ingredients:

Advertisement

1 pie crust (9 inch), pre-baked and cooled

3/4 cup creamy peanut butter

1 cup powdered sugar

1 cup heavy cream

1 teaspoon vanilla extract

1 (8 oz) package cream cheese, softened

1/4 cup milk

Whipped cream, for topping

Chopped peanuts, for garnish

Directions:

Advertisement

1. Prepare Peanut Butter Mixture: In a mixing bowl, blend peanut butter and powdered sugar until the mixture becomes crumbly. This forms the flavorful base of your filling.

2. Whip the Cream: In another bowl, whip the heavy cream with vanilla extract until stiff peaks form. This will give your pie filling a light and fluffy texture.

3. Cream Cheese Mixture: In a third bowl, beat the softened cream cheese until smooth. Gradually add the milk and beat until well combined. This creamy base gives the pie a luscious, smooth texture.

4. Combine the Mixtures: Gently fold the whipped cream into the cream cheese mixture. Then, stir in the peanut butter mixture, creating a smooth and rich filling.

5. Fill the Pie Crust: Spoon the peanut butter filling into the pre-baked pie crust, smoothing the top with a spatula for an even surface.

6. Chill: Refrigerate the pie for at least 4 hours, or until the filling is set and firm.

7. Serve: Before serving, top the pie with a generous amount of whipped cream and sprinkle with chopped peanuts for an extra crunch.

Advertisement

Why You’ll Love This Amish Peanut Butter Cream Pie:

Irresistible Peanut Butter Flavor: With the perfect balance of creamy peanut butter and a velvety filling, this pie will quickly become a favorite.

Easy No-Bake Dessert: With minimal effort and no baking required, this peanut butter cream pie is an easy dessert option for any occasion.

Ideal for Special Occasions: Whether it’s a holiday dessert, birthday pie, or a sweet treat for a family gathering, this pie makes any occasion a little sweeter.

Smooth, Creamy Texture: The combination of cream cheese, whipped cream, and peanut butter results in a dessert that’s rich, creamy, and simply irresistible.

Versatile Toppings: Top with whipped cream and chopped peanuts for a delightful contrast of textures.

 

Leave a Comment