Bacon Cheeseburger Sushi Rolls

 

 

 

 

 

 Ingredients:

1 lb ground beef
6 slices cooked bacon, crumbled
1/2 cup shredded cheddar cheese
1 cup cooked sushi rice
4 sheets nori (seaweed)
Soy sauce for dipping

 

 Instructions:

1️⃣ Cook ground beef in a skillet and season with salt and pepper.
2️⃣ Lay nori sheets flat and spread a thin layer of rice on top. Add ground beef, bacon, and cheddar cheese.
3️⃣ Roll the sushi tightly, then slice into bite-sized pieces.
4️⃣ Serve with soy sauce for dipping.

Notes :

◻️ Add pickles for a more traditional cheeseburger flavor.
◻️ Can be made ahead and stored in the fridge for later.