Ingredients:
* 1 unbaked pie crust
* 1 box brownie mix
* 1 cup chopped pecans
* 1/2 cup corn syrup
* 1/2 cup sugar
* 2 eggs
* 1/4 cup butter, melted
* 1 tsp vanilla extract
Step By Step:
Start by setting your oven to 350°F (175°C) so it’s nice and hot when you’re ready. Prepare your brownie mix following what it says on the box. Pour that luscious brownie batter into your unbaked pie crust. Now, take another bowl and mix the pecans, corn syrup, sugar, eggs, melted butter, and vanilla extract together. Pour this pecan mixture gently over your brownie batter. Pop it in the oven for about 45-50 minutes. You’ll know it’s done when it’s set in the middle. Give it some time to cool down before slicing and serving.
* Servings: 8 slices
Enjoy
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