CLASSIC GREEK SALAD

 

 

 

 

 

 

 

 

 

Ingredients:

2 cups cucumber, sliced

1 cup cherry tomatoes, halved

1/2 red onion, sliced

1/4 cup Kalamata olives

1/4 cup green olives

1/2 cup feta cheese, cubed

1 tbsp fresh parsley, chopped

1/4 tsp dried oregano

Salt & pepper, to taste

2 tbsp olive oil

1 tbsp red wine vinegar

 

Instructions:

Prep the Vegetables:

Slice the cucumbers and red onion.

Halve the cherry tomatoes.

Cube the feta cheese.

Assemble the Salad:

In a large bowl, combine the cucumber, cherry tomatoes, red onion, Kalamata olives, and green olives.

Add the cubed feta cheese.

Season and Dress:

Sprinkle the salad with dried oregano, chopped parsley, salt, and pepper.

Drizzle with olive oil and red wine vinegar.

Toss and Serve:

Gently toss the salad to combine all the flavors.

Serve immediately and enjoy a refreshing taste of Greece!

Tips:

For extra crunch, add sliced bell peppers or radishes.

You can substitute other types of olives or cheese if you prefer.