Delicious Sautéed Shrimp

Ingredients:

1 lb large shrimp, peeled and deveined

3 tbsp butter

2 cloves garlic, minced

1 tbsp olive oil

1 tbsp lemon juice

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions:

Heat olive oil and 2 tbsp butter in a large skillet over medium heat.

Add minced garlic and sauté until fragrant, about 1 minute.

Add shrimp to the skillet and season with salt and pepper. Cook for 2-3 minutes per side until they turn pink and opaque.

Stir in the remaining butter and lemon juice, coating the shrimp evenly.

Garnish with fresh parsley and serve immediately.

Notes:

Pair with pasta, rice, or a fresh salad.

Add a sprinkle of red pepper flakes for a spicy kick.

Prep Time: 5 mins | Cooking Time: 10 mins | Total Time: 15 mins | Servings: 4❤️