French Fry Seasoning

 

Ingredients

1 teaspoon table salt

1 teaspoon onion powder (or use more garlic powder)

1 teaspoon garlic powder (or use more onion powder)

1 teaspoon paprika

¼ teaspoon dried oregano

¼ teaspoon dried parsley

¼ teaspoon cayenne pepper (optional)

¼ teaspoon black pepper

Instructions

In a small bowl or spice jar, mix all the ingredients until evenly combined.

Store in an airtight container in a cool, dry place.

Sprinkle generously over hot French fries or roasted potatoes after cooking.

For extra flavor, toss the fries in a bit of oil before adding the seasoning so it sticks better.

Notes
Adjust salt and cayenne to taste depending on your preference.

This seasoning also works well on sweet potato fries, chicken, or grilled vegetables.

Makes about 3 tablespoons of seasoning.