Frozen Peach Lemonade Slush

 

 

 

 

 

 

 

 

 

 

Ingredients:

2 cups frozen sliced peaches

1/2 cup lemonade (fresh or store-bought)

1–2 tbsp honey or sugar (optional, adjust to taste)

1/2 cup ice (optional, for extra slushiness)

1 tbsp lemon juice (optional, for extra tartness)

 

Instructions:

1. Add all ingredients to a blender: frozen peaches, lemonade, sweetener (if using), and optional lemon juice and ice.

2. Blend until smooth and slushy. Scrape down the sides if needed.

3. Taste and adjust: Add more lemonade if it’s too thick, or more peaches/ice if too thin.

4. Serve immediately in chilled glasses with a lemon slice or mint sprig (optional).