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Garlic Butter Bacon Cheeseburger Rollups – Delicious, Easy-to-Make Recipe for Cheeseburger Lovers

 

 

 

 

 

 

 

 

Looking for a quick and tasty recipe to satisfy your craving for cheeseburgers? These Garlic Butter Bacon Cheeseburger Rollups are the perfect combination of savory flavors, crispy texture, and gooey cheese. A great option for dinner, snacks, or even game-day parties! This simple cheeseburger recipe is sure to impress.

 

Ingredients:

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1 lb ground beef (high-quality beef for best flavor)

1/2 cup cooked bacon, crumbled (crispy bacon adds crunch and flavor)

1/2 cup shredded cheddar cheese (cheddar melts beautifully)

1/4 cup diced pickles (adds a tangy kick)

Salt and pepper to taste

1 tube refrigerated pizza dough (easy to use, saves time)

1/4 cup unsalted butter, melted (for rich, buttery flavor)

2 cloves garlic, minced (adds aroma and depth)

1 tbsp fresh parsley, chopped (garnish for a fresh look)

Ketchup and mustard (for dipping – perfect condiment pairings)

Directions:

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1. Preheat Oven to 375°F (190°C): Preheat your oven and line a baking sheet with parchment paper for easy cleanup.

2. Cook Ground Beef: In a skillet over medium heat, cook 1 lb ground beef, breaking it up with a spatula. Season with salt and pepper. Once browned, stir in 1/2 cup crumbled bacon and remove from heat. Let it cool slightly.

3. Roll Out Pizza Dough: Roll 1 tube refrigerated pizza dough into a large rectangle. This is the perfect base for your cheeseburger rollup recipe.

4. Assemble Rollups: Spread the cooked beef and bacon mixture evenly on the dough. Sprinkle with 1/2 cup shredded cheddar cheese and 1/4 cup diced pickles.

5. Roll and Slice: Starting at one edge, tightly roll up the dough into a log. Slice into 1-inch pieces and place each roll-up on the prepared baking sheet.

6. Brush with Garlic Butter: In a small bowl, combine 1/4 cup melted butter with 2 cloves minced garlic. Brush the garlic butter mixture over each roll-up for a rich, golden finish.

7. Bake: Bake for 15-18 minutes, or until golden brown and the cheese is melted and bubbly.

8. Garnish and Serve: Garnish with fresh parsley and serve warm with ketchup and mustard for dipping.

 

Prep Time: 15 minutes
Cooking Time: 18 minutes
Total Time: 33 minutes
Calories: 280 kcal per serving
Servings: 8 servings

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Why You’ll Love These Garlic Butter Bacon Cheeseburger Rollups:

Easy-to-Make: With simple ingredients and a quick cooking time, this is a great recipe for busy weeknights or last-minute gatherings.

Perfect for Game Days: A crowd-pleaser at parties, these rollups make the perfect snack for football games or sports gatherings.

Cheeseburger Flavor in Every Bite: The cheddar cheese, bacon, and pickles give a true cheeseburger flavor in a fun, easy-to-eat format.

If you’re craving a cheeseburger-inspired dish, these bacon cheeseburger rollups are a must-try! The rich garlic butter and crispy bacon make this recipe irresistible. Try them today and see why everyone’s talking about this easy family dinner recipe!

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