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Grilled Chicken Bites with Creamy Garlic Dip

 

 

 

 

 

 

 

 

 

Ingredients:

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For the Chicken:

– 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes

– 1 tbsp olive oil

– 1 tsp paprika

– Β½ tsp garlic powder

– ΒΌ tsp salt

– ΒΌ tsp black pepper

– ΒΌ tsp cayenne pepper (optional)

For the Creamy Garlic Dip:

– Β½ cup mayonnaise

– ΒΌ cup sour cream

– 2 cloves garlic, minced

– 1 tbsp chopped parsley

– 1 tsp lemon juice

– ΒΌ tsp salt

– ΒΌ tsp black pepper

 

Instructions:

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1. Prepare the Chicken: In a bowl, mix together the chicken cubes, olive oil, paprika, garlic powder, salt, pepper, and cayenne pepper (if desired). Toss well to coat the chicken evenly.

2. Grill the Chicken: Heat the grill to medium and cook the chicken cubes for 2-3 minutes per side, or until fully cooked through.

3. Make the Creamy Garlic Dip: In a small bowl, whisk together mayonnaise, sour cream, minced garlic, parsley, lemon juice, salt, and pepper until smooth.

4. Serve: Arrange the grilled chicken bites on a serving platter and drizzle with the creamy garlic dip.

Tips & Tweaks:

– Spicy Option: Boost the heat by adding extra cayenne pepper or a pinch of red pepper flakes to the chicken marinade.

– Make it a Meal: Pair the chicken with rice, pasta, or veggies for a more filling dish.

– Garnish: Top with fresh parsley or chives for a burst of color and flavor!

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