Honey Butter Old Bay Shrimp

Just whipped up some Honey Butter Old Bay Shrimp, and it’s a game-changer! ️ Perfect blend of sweet and spicy for your next meal!#shrimplover #spicyseafood #quickandeasy

Ingredients:

– 1 lb large shrimp, peeled and deveined

– 3 tablespoons unsalted butter

– 2 tablespoons honey

– 1 tablespoon Old Bay seasoning

– 1 teaspoon garlic, minced

– 1/4 teaspoon red pepper flakes (optional for extra heat)

– 2 tablespoons lemon juice

– Salt to taste

– Fresh parsley, chopped, for garnish

Directions:

1. In a large skillet over medium heat, melt the butter.
2. Stir in the honey, Old Bay seasoning, garlic, and red pepper flakes (if using). Cook for 1 minute until the mixture is well combined.
3. Add the shrimp to the skillet and cook for 2-3 minutes on each side, or until the shrimp turn pink and opaque.
4. Drizzle the lemon juice over the cooked shrimp and toss to coat evenly.
5. Season with salt to taste and garnish with chopped parsley.
6. Serve immediately and enjoy!

Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes

Kcal: 210 kcal | Servings: 4 servings