Jalapeno Popper Sloppy Joes

 

 

 

 

 

 

Ingredients

1 pound ground beef
1 cup onion chopped
1 cup ketchup
2 jalapenos chopped
2 tablespoons apple cider vinegar
1 cup tomato sauce
2 teaspoons worcestershire sauce
8 ounces cheddar cut into cubes
1 8 oz package cream cheese cut into cubes
fresh jalapeno slices optional
6 slices bacon cooked and crumbled

Instructions

In a large skillet over medium heat cook ground beef, onion, and jalapeno until onions are soft and translucent, about 5 minutes. Use a spatula to break up ground beef, stirring frequently.
Add ketchup, apple cider vinegar, tomato sauce, and Worcestershire sauce. Cook another 6-8 minutes, stirring to combine with meat.
Add ¾ of the cheddar, cream cheese and bacon, stirring for just a second before serving on toasted hamburger buns and top with remaining cheddar cheese