Ingredients:
Advertisement
β 4 salmon fillets
β ΒΌ cup soy sauce
β 2 tbsp olive oil
β 2 tbsp honey
β 1 clove garlic, minced
Instructions:
Advertisement
1. In a small bowl, whisk together soy sauce, olive oil, honey, and garlic.
2. Pour the marinade over the salmon fillets, coating well, and let sit for 15-20 minutes.
3. Preheat grill to medium-high heat. Grill salmon for 4-5 minutes per side, or until flaky and cooked through.
4. Serve hot with your favorite sides!
Advertisement
Leave a Comment