Ingredients:
Crust:
2 cups crushed vanilla wafers or graham crackers
½ cup melted butter
¼ cup sugarCheesecake Base:
16 oz cream cheese, softened
¾ cup granulated sugar
2 large eggs
1 tsp vanilla extract
½ cup sour creamStrawberry Crunch Topping:
1 cup crushed Golden Oreos
2 tbsp melted butter
1 (3 oz) package strawberry Jell-O mixBanana Pudding Layer:
1 cup cold milk
1 (3.4 oz) package instant banana pudding mix
1 cup whipped topping (like Cool Whip)
1 banana, sliced (optional, for layering)
Extra vanilla wafers for garnish/layering
Instructions:
1. Prepare the Crust:
1. Preheat your oven to 325°F (163°C).2. Mix crushed vanilla wafers (or graham crackers), sugar, and melted butter in a bowl until well combined.3. Press the mixture firmly into the bottom of a 9-inch springform pan.4. Bake for 10 minutes, then let cool.
2. Make the Cheesecake Filling:
1. In a large bowl, beat the softened cream cheese and sugar until smooth and creamy.2. Add eggs one at a time, mixing well after each.3. Stir in vanilla extract and sour cream until fully incorporated.4. Pour the mixture over the pre-baked crust and smooth the top.
3. Bake the Cheesecake:
1. Bake at 325°F (163°C) for 45–50 minutes or until the center is just set.2. Turn off the oven, crack the door, and let it cool for 1 hour.3. Then transfer to the refrigerator for at least 4 hours or overnight.
4. Make the Strawberry Crunch Topping:
1. Combine crushed Golden Oreos, melted butter, and dry strawberry Jell-O mix.2. Mix until crumbly and set aside.
5. Prepare the Banana Pudding Layer:
1. In a bowl, whisk together cold milk and banana pudding mix until thickened (about 2 minutes).
2. Fold in the whipped topping gently until fully combined.
3. Optional: Add banana slices between layers when assembling.
6. Assemble the Ultimate Duo:
1. Once the cheesecake is fully chilled, spread the banana pudding mixture over the top in an even layer.2. Sprinkle the strawberry crunch topping generously over the top of the banana pudding.3. Garnish with additional banana slices or whole Golden Oreos, if desired.
7. Chill & Serve:
Refrigerate for at least 1 more hour to let all layers set together.
Slice and serve cold — enjoy your epic Strawberry Crunch & Banana Pudding Cheesecake combo!
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