Cheddar Bay Crab Cakes with Lemon Butter Drizzle

 

 

 

 

 

 

 

Ingredients

For the Crab Cakes:

1 lb lump crab meat, picked over for shells
1 cup Cheddar Bay Biscuit mix (or biscuit mix + 1 tsp garlic powder and 1/2 tsp parsley)
1/2 cup sharp cheddar cheese, shredded
1/4 cup mayonnaise
1 large egg
1 tsp Dijon mustard
1 tsp Old Bay seasoning
1/4 cup green onions, finely chopped
1/4 cup red bell pepper, finely chopped (optional)
2 tbsp fresh parsley, finely chopped
2 tbsp lemon juice
1/4 cup panko breadcrumbs (for coating)
2 tbsp olive oil (for frying)
For the Lemon Butter Drizzle:

4 tbsp unsalted butter, melted
2 tbsp lemon juice
1/2 tsp garlic powder
1/2 tsp parsley flakes

Instructions

1. Prepare the Crab Cake Mixture:

In a large mixing bowl, combine the biscuit mix, shredded cheddar cheese, mayonnaise, egg, Dijon mustard, Old Bay seasoning, green onions, red bell pepper (if using), parsley, and lemon juice.
Gently fold in the crab meat, being careful not to break up the lumps too much.
Form the mixture into 8–10 small patties.
2. Coat the Crab Cakes:

Spread the panko breadcrumbs on a plate.
Lightly press each crab cake into the breadcrumbs, ensuring even coating on both sides.
3. Cook the Crab Cakes:

Heat the olive oil in a large skillet over medium heat.
Cook the crab cakes for 3–4 minutes per side, or until golden brown and crispy.
4. Make the Lemon Butter Drizzle:

In a small bowl, whisk together the melted butter, lemon juice, garlic powder, and parsley flakes.
5. Serve:

Drizzle the warm lemon butter sauce over the crab cakes just before serving.
Garnish with additional parsley and lemon wedges, if desired.
Tips:
Oven Option: Bake the crab cakes on a greased baking sheet at 375°F (190°C) for 15–20 minutes, flipping halfway through.
Make Ahead: Prepare the crab cakes and refrigerate for up to 24 hours before cooking.
Pairing Suggestion: Serve with a fresh salad, roasted vegetables, or garlic mashed potatoes for a complete meal.
Enjoy these Cheddar Bay Crab Cakes with Lemon Butter Drizzle for a taste of coastal comfort food that will leave everyone craving more!