Colombian Coconut Limeade

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

1/2 cup fresh lime juice

1 can (about 13.5 oz / 400 mL) coconut milk

1/4 cup sweetened condensed milk

1 to 2 cups ice (crushed or cubed, for blending)

Pinch of salt (optional, enhances flavor

 

Instructions:

1. Add to a blender:
Pour in the fresh lime juice, coconut milk, and sweetened condensed milk.

2. Add ice:
Add 1 to 2 cups of ice, depending on how thick and frosty you want the drink.

3. Optional:
Add a pinch of salt to balance and brighten the flavors.

4. Blend:
Blend until smooth and frothy — about 30–45 seconds.

5. Taste and adjust:
Add more lime juice for tang, or more condensed milk for sweetness, if desired.

6. Serve immediately:
Pour into glasses and serve cold. Garnish with a lime wedge or a sprinkle of shredded coconut if you’re feeling fancy.