Garlic Butter Steak Bites & Creamy Mac & Cheese

 

 

 

 

 

 

 

Ingredients:

Steak Bites:

1 lb sirloin steak, cut into cubes

3 tbsp butter

3 cloves garlic, minced

½ tsp salt

½ tsp black pepper

½ tsp paprika

Mac & Cheese:

2 cups elbow macaroni

2 tbsp butter

2 tbsp flour

2 cups milk

2 cups shredded cheddar cheese

½ tsp salt

 

Instructions:

1. Cook the Pasta: Boil the macaroni according to the package directions. Drain and set aside.

2. Prepare the Cheese Sauce: In a saucepan, melt butter over medium heat. Stir in the flour and cook for about a minute. Slowly add the milk, whisking continuously until smooth. Mix in the cheese and salt, stirring until fully melted and creamy.

3. Sear the Steak Bites: Melt butter in a skillet over medium-high heat. Add the steak cubes and sear for 2-3 minutes on each side until browned. Stir in the garlic and cook for another minute until fragrant.

4. Serve & Enjoy: Plate the mac & cheese and top with the garlic butter steak bites. Dig in!