Irresistible Honey Brown Sugar Chicken Ham Glaze for a Festive Feast

Ingredients

1 cup honey
1 cup brown sugar
¼ cup soy sauce
1 teaspoon garlic powder
1 teaspoon black pepper
1 tablespoon Dijon mustard

Instructions

In a saucepan over medium heat, combine honey and brown sugar until melted.
Add soy sauce, garlic powder, black pepper, and Dijon mustard. Stir well to combine.
Bring the mixture to a simmer and let it cook for 5-7 minutes until slightly thickened.
Brush glaze over chicken or ham before cooking.
Cook chicken or ham as desired, continuously basting with the glaze until fully cooked.
Notes
For a thicker glaze, simmer longer.
Adjust sweetness by adding more or less brown sugar.