Philly Cheesesteak Meets Garlic Bread Magic

Ingredients

1 Loaf frozen french garlic bread
12 Oz. Philly cheesesteak meat
2 C. shredded provolone cheese
2 tsp. Worcestershire sauce
1 Medium onion chopped
1 Green bell pepper chopped
Olive oil
Garlic powder, onion powder, salt and pepper (to taste)
Instructions

1. Prep the Garlic Bread:
Bake your garlic bread according to the package instructions. Once it’s done, leave the oven on – we’re not finished just yet!

french garlic breads in the oven
2. Cook the Meat:
In a skillet over medium-high heat, cook the ground meat until it’s browned and delicious. Drain any extra fat, then stir in Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Set it aside and let those flavors soak in.
3. Sauté the Veggies:
In a separate skillet, heat a little olive oil over medium heat. Toss in your favorite vegetables (onions and peppers are a must!) and cook them until they’re nice and tender.
4. Layer the Good Stuff:
Now for the fun part! Lay some cheese on top of the baked garlic bread, then pile on the seasoned meat, sautéed veggies, and even more cheese. Go big or go home, right?

5. Bake to Perfection:
Pop the loaded garlic bread back in the oven for about 5 minutes, or until the cheese is melted and gooey.
6. Serve & Enjoy:
Take it out, slice it up, and enjoy this cheesy, savory masterpiece!

This loaded French Garlic Philly Cheesesteak is cheesy, meaty, and packed with flavor – a fun and easy meal that’ll leave everyone asking for seconds!