Ingredients:
1 lb ground beef
1 small onion, finely chopped
1/2 green bell pepper, finely chopped
2 cloves garlic, minced
3/4 cup ketchup
1 tbsp tomato paste
1 tbsp Worcestershire sauce
1 tbsp brown sugar
1 tsp mustard
Salt and black pepper, to taste
4 hamburger buns
Instructions:
Cook the ground beef in a skillet over medium heat until browned, breaking it apart. Add onion and bell pepper; cook until soft, then stir in garlic. Mix in ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Simmer for 8–10 minutes until thick and saucy. Spoon the mixture onto buns and serve warm.
Leave a Comment